by Mark Kurlansky
Fact after fact, oftentimes feeling randomly assorted and repetitive. Also, I found it strange how much space he devoted to human breastfeeding. I mean, yeah, I know it’s milk, but it felt very incongruous in what was otherwise a food book. I mean, yeah, I know it’s food, but… I just didn’t like it, OK?
What I did like was the author’s dry sense of humor and low profile. ( )